Leander Annual Club DinnerLeander Members’ Dinner

Wednesday 1st December

Black Tie   |   6.30pm for 7.15pm

Our Members’ Dinner, to be held at the Clubhouse, offers all our Members the chance to celebrate the stunning success of our athletes during the 2021 season.

Hosted by Leander stalwarts Rass Randall, Andy Trotman and Robert Treharne Jones, this black-tie event features guest appearances by two of our leading Olympians, Jack Beaumont and Vicky Thornley.

The evening will finish with an auction in aid of the Leander Trust, the charity which is largely funded by Members, through donations and legacies, and which supports rowing for young people at Leander Club and elsewhere, including schools and colleges.

To book tickets at just £35 a head, please email the Club or call 01491 575782 during office hours.

MENU*

Starter

Pressing of smoked chicken and duck served with raspberry dressing and sour dough

Petit pois crème brulee with rocket and goats cheese salad (V)

Main

Organic salmon with creamed English peas and chorizo crushed potatoes with shallots

Sautéed wild mushrooms, rainbow chard and wet polenta (V)

Dessert

Apple and blackberry crumble tart with vanilla ice cream

Coffee and chocolates

 

* When booking, please advise us if you have any special dietary requirements or allergies

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