New Year’s Eve Feast
Friday 31st December 7pm – midnight
Welcome in 2022 with a feast of a dinner at Leander Club
The evening is designed with foodies in mind! We’ll have an extravagant array of tempting hot and cold platters and dishes for you to try – from sweet to savoury – with options for seafood lovers, vegans and more.
All the dishes will be laid out buffet style but served to you by the Leander team. Come up and choose what you like, as often as you like – the only limit is your appetite!
BOOKINGS
£80 per diner – including a welcome drink
To book a table of 2-10 people, please call the Club on 01491 575782 during office hours. Please advise us of any dietary requirements or allergies at the time of booking.
A fireworks display will take place to mark the arrival of the New Year
Feast Menu
Entrees and salads
Roasted root vegetables with caper vinaigrette (V)
Royal potato salad, new potatoes, quail eggs, pine nuts, petit pois, and mint (V)
Roasted portobello mushrooms with melted taleggio (V)
Sweet winter slaw (V)
Soba noodles with aubergine prawn and mango
Seared rare beef fillet with radish and spinach
Hot smoked salmon with apple and celeriac
Charcuterie, cheese and bakery
Parma ham, Pastrami, Salami, Chorizo
Sliced Emmental, cheddar, gouda, and stilton
Crusty breads and crackers
From the Butchers block carvery
Roast forerib of beef with Yorkshire puddings
Maple glazed bacon loin with crackling and apple sauce
From the Teppanyaki grill
Seared supreme of Scottish salmon with blackened lemon
Mediterranean prawn and scallop skewers
From the servery
Herb stuffed baked beef tomatoes (V)
Caramelized garlic and roasted cherry tomato tart (V)
Accompaniments
Crispy roast potatoes
Honey roast parsnips
Tender stem broccoli
Cauliflower cheese
Gravy and meat juices
Build your own Eton mess and smash the meringue!!
Chocolate or fruit pavlova/ meringues
Whipped cream/ pouring cream
Fresh forest fruits with fruit coulis
Toasted nuts
Honeycomb
Shaved chocolate
Hand scooped ice cream
