6 April 2021

April Outdoor Menu

Fish Fridays at Leander

Friday, Saturday & Sunday

The outdoor kitchen opens on Friday 16th April

Fish Fridays, American BBQ Saturdays & ‘Carve your own roast’ on Sundays

Please pre-book your tickets using Eventbrite and pre-order your food – click here.

All food is ordered in advance, then prepared by our chefs & served at your table with a selection of side dishes. 


Fish and chips £15
Soft shell crab in beer batter £18
King prawns in tempura £15
Fish finger sandwich £13
Whitebait £9
Crispy squid £9
Mini smoked haddock and chilli fish cakes £9

All served with chips and a dip


Burger £13
BBQ pork ribs £14
Glazed Beef short ribs £16
Pulled pork bap £12
Fish burger  £11
Veggie burger £10

All served with chips and side salad





£15 per person, including roast potatoes roasted vegetables, panache vegetables, Yorkshire pudding and jus


Sittings are available for:

Lunch sitting 1 (12-1.30) Friday – Sunday

Lunch sitting 2 (1.45-3.00) Friday – Sunday

Dinner sitting (6-9pm) Friday & Saturday only

How many can I book for?

Tables can be booked for 2, 4 or 6 people (4 or 6 on Sundays). 

How do I make a booking?

Bookings must be made online at least 1 day in advance. 

Tickets are £10 per person, which will be refunded against your final bill. 

Click here to see the menu, make a booking & pre-order your food.

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